The restaurant overlooking the sea serves breakfast, lunch and dinner for guests in a relaxed, informal atmosphere. The dishes of the Ischian and Neapolitan tradition are the stars of the table, to offer an authentic gastronomic experience and a flavor foray into the area’s typical cuisine. And there is always a rich buffet of appetizers, vegetables and salads.
The cool of the pergola is the ideal solution for the warmer months, in the charming location of the Villa’s grounds.
The hearty breakfast buffet includes baked goods, fresh fruit, preserves, but also cold cuts, eggs and cheeses. And, of course, juices and drinks as well as espresso coffee.
The offering for those with special dietary needs includes gluten-free and lactose-free products.